Chinese Food
All Recipes
Stewed mushroom with spareribs
Spareribs are one of my favorite meats. Braised, sweet and sour, dry fried or steamed. I don't want them all. But braised pork is my favorite. Today, I make a stewed mushroom with spareribs. It's stewed. In fact, it's still braised. It's just ad... ...
Assorted ham and quail eggs
I saw this pattern of eating eggs the other day. It's very moving. I have prepared materials for my son this morning. -
Home cooked colorful sweet and sour fish
In China, my son likes to eat Squirrel Fish when he goes to the Northeast restaurant. In general, he orders this dish and the waiter performs it very lively. But I don't think I can do it because of the skill of squirrels. It can only be done in... ...
Scallion cake
Super chives. It's delicious if you make it by yourself. It's about 20 yuan in the supermarket. Only a few are thin. You can make more. After rolling out, separate each cake with oil paper. Keep it frozen. When eating, use a non stick pot and he... ...
Dumpling skin transformed into scallion oil cake
Recently, I often see some people make scallion pancakes with the leftover dumpling skin. It's just that there are leftovers at home today. Try it. Wow. It's very crispy. No meat filling.
Beef pie is my favorite pasta
Two in the morning. Very energetic. We prefer soft hairpin. But for those of us who have to go out on time from Monday to Friday or who are late in traffic and have to work full time. What should we do if we want to have a fresh hairpin in the m... ...
Braised chicken and rice
I used to eat braised chicken outside. Now I can make it at home. Eat it well. Give me three bowls of rice. Wechat daily shares the coupons of all kinds of mother and baby household products of tmall. If necessary, add one - yunbao202018
Chicken wings with Caragana and cola
Chicken wings can be said to be one of the most common meat in life. Especially in the wings. Compared with wing tip and wing root, chicken wing has rich collagen, which is good for keeping skin luster and enhancing skin elasticity. So the wings... ...
Hot fried clam
Spicy fried clam is a typical dish in Shandong Province. I like spicy taste. So I changed pepper into pepper. You can choose pepper or pepper according to your own taste. -
Braised bamboo shoots ~ can't stop eating
Spring is coming. It's the season to eat the bamboo shoots. The bamboo shoots are rich in nutrition. It's still a magic weapon to lose weight. Let's do it quickly. Don't eat all the rice
Single cake
There are many ways to make single pancakes. The single pancakes that people in the north often eat are baked. When they were young, they used to make single pancakes with pancakes. Now they can make small single pancakes with a pan.
Braised eggs in brown sauce
It's rather hot today. I'm lazy and don't want to move. I'd like to have a convenient and delicious poached egg with a bowl of steaming rice. I'm satisfied.
Braised Japanese Tofu
Make a delicious dinner for your parents -
Children who don't like spinach can't refuse delicious food. Zero difficulty~
Spinach is very nutritious. But some moms think that babies don't like spinach. Try this chicken cake for them. Make sure they eat it. Anyone who doesn't like spinach can also try this. Over one year old can put a small amount of salt. Cut into ... ...
Scallion cake
Scallion cake. No one doesn't love her...
Stir fried bean sprouts with leek
Stir fried leek with mung bean sprouts is a delicious dish necessary for families. The method is simple. It not only has influence but also has many therapeutic effects. -
Braised hairtail in brown sauce
When I was a child, my father taught me how to cook. My father's skill is very good. It's a pity that he left me. He can't enjoy my cooking. Now it's just for his father to enjoy it. -
